"Overall, my experience at the restaurant was fantastic, despite a bit of noise from the building's acoustics. The welcoming process was a bit unconventional as well. Upon arrival, we were greeted warmly at one of the two hostess stands on either side. They asked if it was our first visit and quickly went over the menu with us, instructing us to place our orders and then find a seat wherever we liked. I felt a bit awkward standing in the doorway trying to decide on my order as other patrons started to come in, and I wondered if we would even find a place to sit after being in line first. With our "trophy-style" table number in hand, we made our way to a table.
The service was impressively fast! Our appetizer arrived at our table almost immediately, and shortly after, our beautifully presented main courses followed. We ordered the Taco, Boom Tacos, and Taquitos (without lettuce, pico de gallo, or avocado ranch due to allergies), along with chips, salsa, and queso. I also tried the Cocorita margarita, which was delicious! The margarita wasn’t strong, but it didn't need to be. We really enjoyed the queso, while the salsa was good, albeit just typical salsa. The beef in the Taco had a unique flavor and seasoning, and the shrimp were cooked to perfection. Everything tasted incredibly fresh! The taquitos had a wonderfully crispy, light, and buttery breading that was unlike any I've ever had before.
I highly recommend this place!"
