"After a busy day of traveling, we decided to have dinner at this restaurant. It was conveniently located near our hotel and was just what we needed after a long day. The menu had around 5 plant-based options for us to choose from. We both opted for the roasted vegetable bowls with added tofu. We were impressed that the tofu was grilled over a wood fire, but unfortunately, mine was overcooked and had a charred taste. If we weren't so tired from traveling, we might have chosen to dine elsewhere. Overall, it was an okay experience, but I don't think I would return."
