"I ordered scallop fried rice and a shrimp sushi roll. The total came to $20, but the real surprise awaited me at home. While the sushi roll was tasty, it only had five slices, which is just half of a roll. The scallop fried rice was even more disappointing—just a couple of scoops of overcooked, mushy rice, with only about three whole scallops sliced in half. I believe I was charged $10.95 for this small portion.
Perhaps the experience would have been better if I had dined in, as they might have rushed my takeout order or had a different chef that day. Looking back at previous reviews, I am surprised to see how different my experience was compared to others. Most of the reviews seem to be quite old, dating back to their grand opening in 2017. For now, I think I’ll wait until their next grand opening to give it another try."