Crispy fried shrimp with a delicate crunch, served golden-brown with sauce on side.
Meat • Chinese • Seafood • Chicken
"I am not a normal Chinese food consumer. I'm probably getting a few times in Chinese. I am also not one who ordered the famous dinners like kung pao chicken, general tso’s chicken or any spicy dishes. it's quite basic stuff for me, with which said today I have a scroll, a miraculous suppenhaus special roasted rice. all articles were pretty good. the egg roll was crispy and filled with pork and vegetables. the winksuppe was good. the broth was tasty and there were 3 big cantons in the pint container. to complete my meal, I had the house special fried rice that was great. that was great garnel, huh and pork mixed with sweet and fried rice. all this was at a very reasonable price. So, am I going back? there is a bit of a ride through the busiest part of rte 1, but yes, I go back and if in the mood for the departure from China there are four small tables for dunes in customers, I would say give china a try."
Chinese
Tea • Asian • Lunch • Chinese
"My first time here was a ticketed event to see the hip hop violist who was playing at the gazebo. Tickets were $15 and it guaranteed you a seat on their patio for the duration of the concert 6:30-8:30 with check in being at 6:00. I arrived around 5:40 and they said they could seat us tight away. Not only did you get your own table but it also included unlimited Sangria or Punch (both alcoholic) and a mini buffet which consisted of lo mein, crab rangoon and spring rolls-and it kept coming and coming and coming. Best rangoons I've had in a long time. Everything was fresh and hot. You could also order from the menu which my friend did and she raved about the beef in oyster sauce. It was WAY worth the price of $15! Service was wonderful!! Hope they do it again next year because I will make sure I secure my tickets early!"
Soup • Meat • Chinese • Chicken
"I never leave reviews but this food is horrible. I ordered shrimp and scallops. The charge was $19 dollars for 6 shrimp and two fine cut up scallops. The pork rice is hard and taste old. When I called she had to tell me how to find the scallops ? I did find two small cut up shredded scallops. From this day on I will only order from Chez’s Quans or Makotos for this price and lack of quality. I should have known when I pulled up the store front looks homeless and abandoned. I think I need to check their inspection results. I see in the comment below that they charge your card after you’ve paid in store a extra service charge but if I get charged anything over what I paid in store I will definitely dispute this charge with my bank as fraud. ?"
Pasta • Chinese • Catering
Kitchen • American • Fast Food
Steak • Asian • Chinese • Seafood
"Placed an order here tonight. I have never been treated with so much disrespect. I placed my order and after an extended wait for delivery I called to get an estimate. The woman who answered was rude and condescending. She informed me they were backed up and it would be ready shortly. After waiting another 30 minutes I called back to the same rude woman who attempted to hang up on me while I was constantly patient. She informed me it would be another 15-20 minutes but then my order eventually got canceled. Things happen but atleast give me a correct estimate or have better customer service. Will not be placing an order here again. I suggest you talk to your staff about treating customers with respect especially when the customer is being respectful when there is an issue!"
Lunch • Chinese • Chicken
"Typically, we order delivery and the food is fantastic, but today my mom and I decided to dine in. We both felt hurried to place our orders, as the waiter kept walking away before we could finish speaking."
Ribs • Lunch • Asian • Chinese
"I've been a loyal customer of Kin Wha for many years, but I’ve noticed a significant decline in the quality of their food lately, which has been surprising to me, especially since many longtime patrons haven’t commented on this. While I understand that prices have increased and are still relatively reasonable, the food itself has become excessively greasy and of lower quality. For instance, the General Tso's chicken seems to be about 80% breading or some sort of filler, with only a small amount of chicken mixed in. The egg rolls are incredibly greasy, and many dishes are prepared in a generic brown sauce that tastes like it came from a can. It used to be much better. On a positive note, the owner is very kind and welcoming, showing great respect for customers. I truly hope things improve, but for the sake of my health, I will not be returning."
Lunch • Chinese • Catering
Coffee
Soup • Chinese • Chicken • Barbecue
"Went to visit a friend in Coral Springs recuperating after surgery and decide to take out Chinese which is around the corner from her house. China Star is strictly takeout and delivery.My wife and I like the combination dinners. Usually comes with egg roll, roast pork fried rice, and choice of soup, soup here not included so we ordered a quart of Wonton soup, good.I opted for the Shrimp with Garlic Sauce, somewhat spicy with broccoli, red and green peppers, mushrooms, and onions, just ok. My wife tried the Pepper Steak with Onions, also just ok."
African • Kitchen • Chinese • Barbecue
"The prices on the restaurant's menu do not match what they charge when you place your order. This indicates misleading advertising. Additionally, the staff struggles with English communication, which contributes to a lack of customer service skills."
Wok • Asian • Lunch • Chinese
"The fried dumplings were a major disappointment compared to what they used to be. They used to be served in a nice round pie pan and were a good size, about 2 to 3 inches, with plenty of meat packed inside. Now, they are barely the size of a chicken nugget, with more dough than meat, squeezed into the smallest container they have—the same one the white rice used to come in. They didn't taste good either; the oil seemed off. As for the combo dinner, it normally comes with fried rice that used to be full of visible chunks of vegetables, eggs, and pork, giving it a great texture. What I received was mushy rice that tasted bland, with barely any ingredients in it that I had to dig through to find. I understand that the economy has been tough for everyone, but sacrificing quality will only drive away customers. I am truly disappointed that this establishment has reached this point after 20 years of loyalty."