"Very excited to try out the new Greek restaurant in town. Everything was great, a bit pricey, but in this day and age,it was reasonable for the quality. We ordered grape leaves and gyro plates. The grape leaves were mostly rice filled. Both the fries and the grape leaves had what I think was sumac powder dusted on them. (Unique and tasty. The gyros (husband ordered lamb, I did beef were filled to overflowing with meat and sauce. The sauce was minty and fresh tasting but lacked the cucumber com … – show"
