"Despite technical difficulties, I 'm satisfied with the service I received.I had ordered online through Google Maps, using a service called Order Clover. When I got to the restaurant and asked for my order, the worker at the counter informed me that they had never received it. I double checked that I had paid through the app and the money had been taken from my bank account. I showed her this on my phone, and she kindly made the order for me, despite being unable to confirm it on her end. I don 't know if the restaurant ultimately received the payment from Order Clover, but I hope that they did. They did not charge me for it since I had already paid online, which I thought was prudent of them for trusting and valuing their customer despite the uncertainty of the situation and the potential for profit loss.My only qualm is that the tables were not clean, which is likely because there was only one person working and handling the entire restaurant by herself. Hopefully they will be able to hire more people so that their hardworking employees are not overwhelmed having to deal with so many tasks at once, all on their own, from taking orders, to cooking, preparing drinks, and keeping the entire place, including the bathrooms, clean.Also, the Mediterranean wrap I had was tasty, but the juice was just ok, and very small for the price. It was called Lucky Lemon , but according to the description it contains apple, carrot, ginger, and cayenne pepper. Perhaps the lemon is considered lucky for having been spared from being included in the recipe, lol.Overall, I think this place is still finding it 's legs, so to speak. It appears to be relatively new, with a Now Open sign still hanging in front of it. I 'm sure they will work out the kinks and improve over time."