Fennel Sausage Fennel Sausage
Parker & Quinn

Parker & Quinn

64 W. 39th Street New York, NY 10018, 10018-5403, United States

Bars • Wine • American • Breakfast-brunch


"This place is one for the books! I reserved this place to have my birthday dinner and I'm happy that I did, we even luck up and found a parking space in front of the restaurant. This place is beautiful and has an old school mob type vibe, not the people just the decor. The staff was cool, nothing above and beyond that stood out but no flaws to point out as well. The guy who controlled the operations of the restaurant knows what he's doing and stopped by each table to greet each guest when they were seated, after the food was served and before we exited. He kept himself moving and I respect that! Now on to the best part and that is the FOOD! We started with the margarita flat bread which was fresh and delicious each ingredient had its own individual flavor that blended so well together. It tastes like it was made by an Italian grandmother. The truffle fries were really good and had enough truffle oil so that you can smell and taste it on the fries. THE BRANZINO was absolutely delicious that butter sauce and those capers. The grilled branzino was cooked to perfection, even the peas that came with it were good and I don't even like peas lol. And the last but surely not least the skillet cinnamon roll, put it this way after eating this cinnamon roll you just up your standards on how a cinnamon roll should taste. It was flaky soft and fully cooked so no dough like texture or flavor. Watch my check ins for this place I'm going to become a regular lol."

Tomato Pie Cafe

Tomato Pie Cafe

23 N Broad St, Lititz, Pennsylvania, USA, 17543, United States

Cafe • Pizza • American • Bakeries


"Quaint cafe in the heart of a rustic town. I pass through this town once or twice a year and I must stop here to eat. As a single person, sitting at the coffee bar is the option because otherwise, waits to get tables for groups can be a half hour. Today, all I had to do was hear the three specials. Two were vegetarian and one was vegan. I also saw a Vegan Pumpkin Cheesecake in the dessert case. Did not have to look at the regular menu to decide the Spinach Artichoke Pie and Chili was the way I wanted to go (after I heard the chili was vegan they did not mention it until I told them I assumed it wasn't). These were technically two entrees so they came with a side and a scone. I ate these in house and took a Tomato Pie entree to go. With a Basil Mint (yogurt) smoothie, this vegetarian was happy. Perusing the menu online to add this cafe to Happy Cow, I noticed much more for vegetarians and vegans alike. My server was knowledgeable about vegetarian and vegan options, although not always labeled for easy determination, and she knew the difference between the two. I don't think you can go wrong by giving this place a try if you get the chance to. Just be cognizant, as we all usually must be, and ask if you have questions about ingredients. Wherever I go, I make sure the server knows I am vegetarian and that they know that means that chicken and fish are not vegetables despite what they may have heard. I am going to message this cafe as soon as I finish this review to urge them to label veg*n options because it would serve them and their customers better. If you visit here, maybe you will decide to inform them, too? Since 4 of 5 stars is the highest permissible rating, I went with 3 because I believe they could do better to communicate/label the veg options."

Farmshop

Farmshop

2233 Larkspur Landing Circle, United States

Wine • Healthy • Seafood • Bar-lounge


"I contacted a manager to explain what had happened, hoping they would understand the gravity of the situation and process a refund. Unfortunately, not only did this so-called manager refuse to issue a refund unless I returned in person to have the sandwich thrown away, but she was also incredibly rude and dismissive, showing no accountability for the poor hygiene in the kitchen. A professional establishment would typically address customer complaints with empathy and take the necessary steps to make things right. Instead of offering understanding, this manager did the exact opposite—she refused to help, was extremely rude, and then hung up on me. Later, when I finally returned to the restaurant at the end of the day to return the sandwich (since they insisted I bring it back for a refund), the night shift manager was even more unpleasant than the woman I spoke with on the phone. When we entered and tried to explain our poor experience in order to obtain a refund, she immediately started shouting insults and pointing at us in a threatening manner. After verbally assaulting us in front of other customers, she snatched the receipt from my hand, ripping it in the process, and stormed off to issue the return without informing us of what she was doing. It took her about 15 minutes to process the refund, which should have only taken two minutes at most. When she finally returned, she insulted us again, this time in front of a new group of customers. I am truly appalled by the atrocious service this establishment seems to think they can get away with, perhaps because of their location in Marin, leading them to believe they’re entitled to this kind of behavior. They disrespected the wrong customer, and I’m pretty sure anyone hearing this story would think twice before dining there. This restaurant needs to be replaced with one that understands the importance of treating customers with respect and dignity, rather than showing discrimination, hostility, and charging excessive prices. They should be called the Barnshop instead of the Farmshop, as that would better represent the quality of service one can expect. This experience is a prime example of why places like Marin earn a reputation for being pretentious, rude, and entitled. A definite thumbs down!"