Fettuccine served in a creamy Alfredo sauce with rich Parmesan and a hint of garlic, topped with fresh herbs.
Pasta • French • Belgian • Chocolate
"I have wanted to eat at Brussels Bistro since I noticed the restaurant. It was my birthday and they had a Tuesday All You Can Eat Mussels and happy hour starting at 4pm. It was immediately delightful with an open space with music and window seating. Abbi, my server, was accommocating and friendly. I soon met one of the managers and we chatted about our past experiences in both of us having been born in Belgium. Though I was alone, I felt I was part of the family. It has a warm and inviting atmosphere. I would definitely plan to return when visiting San Clemente again. Bon appetit!"
Wine • Pizza • Italian • Pizzeria
"Came for lunch special. Ordered the Bianca pizza which tasted really good. Comes with fries or salad. Ordered the Truffle fries which is great as usual. I visit the restaurant infrequently. The taste of the food I try when I visit is always consistently fresh and well prepared. I've tried five different types of pizzas. Three types of pasta dishes and the drinks are unique and they use fresh fruit if part of the drink. Chef Alex is great and the staff is very accommodating."
Italian • Pizzeria
Salad • Pasta • Casual • Cheese
"not really crazy about pasta without meat. we were there during the midday hours, so I say I want the fetters alfredo, so I didn't get the lunch part I obviously brought the teller because I was charged the teller price and I was there at 2 o'clock. good in the midday window. I command the celestial limonade and omg will make it pucker. I asked the waitress instead for water. she asks if you don't like it. I said no. it was still accused. so my bill was about $10 higher than it should have been between the drink and get the dinner size plate brought by fatty succinne. there were 3 in my party. we have 4 very fresh brotsticks when we have not ordered more. not even asked if we want more. far from endless. pasta was fresh and good considering that they did not have any meat, but they come up. noodles and cheese sauce 15 dollar for 3 dollar worth food."
Pizza • Italian • Seafood • Custom Pizza
"I typically avoid leaving negative reviews, as I understand that everyone has different preferences. However, my experience at this restaurant was not enjoyable. It was extremely busy and chaotic on a Saturday night, with servers rushing around and creating a loud atmosphere. It felt like the servers were rushing us to make our selections quickly and did not accommodate any special requests. The food was mediocre at best - the chicken in the chicken parmigiana was so thin that I initially mistook it for eggplant, and it was very dry. The chicken Francese lacked flavor entirely. By the end of the meal, my companion and I found ourselves laughing at how disappointing the overall experience was. We were hoping for a relaxing Italian dinner, but unfortunately, this restaurant did not meet our expectations."
Cafe • Beer • Dining • American
"The Seminole Hard Rock Casino in Tampa offers a vibrant and lively gambling experience. The casino boasts a wide selection of slot machines, table games, and poker rooms, catering to both casual players and high rollers. Visitors appreciate the modern and spacious layout, making it easy to navigate through the gaming floor.The casino's amenities and dining options receive mixed reviews. While some enjoy the variety of restaurants and bars available, others find the prices to be on the higher side. The on-site hotel offers comfortable accommodations, but some guests have noted occasional noise issues due to its proximity to the casino floor.Customer service at Seminole Hard Rock Casino is generally considered friendly and attentive, providing assistance when needed. However, peak hours might lead to longer wait times for services.Overall, Seminole Hard Rock Casino in Tampa provides a fun and entertaining gambling experience with an extensive gaming selection, though opinions on dining options and noise levels may vary. Visitors looking for a lively casino atmosphere will likely enjoy their time here. Keep in mind that experiences may have evolved since my last update in September 2021, so it's always a good idea to check more recent reviews for the latest information."
Cakes • Seafood • Italian • American
"This is a classic Italian restaurant. Tastefully decorated, attentive staff, wonderful choices for lunch/dinner. They boast their Lasagna and with food reason; it was fantastic. We met old friends there and probably spent more time than we should have taking up a booth, but the staff didn't seem to mind. Recommend for a good old home cooked meal feeling. Wheelchair accessibility: Very open floor plan Service: Dine in"
Pizza • Steak • Italian • Seafood
"Yet another Mahoning Valley gem that shines brightly against a backdrop of mediocrity. I happened upon Salvatore's following a visit to the Youngstown Air Reserve Base to renew my military ID. Salvatore's is inconspicuousily located in a strip mall but has signage near the road. I stopped in with a big appetite and a craving for pasta. Upon entering I was promptly greeted by the hostess and walked to a small table near the bar. The interior has a dimly lit ambiance that is calming and perfect for a date. I was handed a menu and after scrolling a bit decided on a double espresso, bowl of Pasta Fagioli, and Penne a la vodka without prosciutto. My server was more than happy to acquiesce and collect the menu. Warm fresh bread was brought out which comprised a mix of rolls and cheese topped thick squares almost like pizza. The bread paired well with the soup, which had a rich broth and was full of hearty flavor. Finally the main course arrived hot and ready to eat. The a la vodka sauce was excellent, with just the right balance of tomato and cream and was seasoned to perfection! The penne was cooked al dente and paired marvelously with the sauce. Needless to say, I didn't need a to go container. I will definitely be returning whenever I find myself near Youngstown."
Bars • Vegan • Italian • American
"I came here today for my holiday lunch courtesy of my employers. I didn 't know beforehand that this place is a sister restaurant to Delmonico 's. This restaurant, just like Delmonico 's is absolutely elegant and very clean. The food and drinks were pretty good as well. Everything came out pretty quickly after we finally ordered. The clam appetizer were a bit small where one person can eat the whole plate. My main course of red snapper was really tasty and my cheesecake was"
Pasta • Venues • Italian • Desserts
"My time night in New York. The sights the smells and the culture. I was hyper stimulated by Times Square, the abundance of people, and the sightseeing and grew famished as the day dragged on. Our first night destination for dinner was Carmines. I had been pointed in the right direction by some friends who had visited before. They said the portions were served family style and never disappointed. I can say they were correct. We ordered calamari salad and a few other plates and ended up with too much food to even consider leftovers. These family style meals could feed multiple families with ease. I felt like a made guy sitting and eating in this great atmosphere. Very Tony Soprano. Our servers were delightful and the food came out promptly. The drinks were fantastic. I consider this a must try for anyone visiting the Empire State."
Italian
Cheese • American • Sandwiches • North American
"Came with a friend for lunch and this was very obviously the best customer service either of us have seen in a very long time. The employees were exceptionally friendly and welcoming, and the service was unbelievably fast. Both our orders were ready before we even finished paying.As far as the food, it was good but not exceptional. Agree with other reviews that say the bbq sauce was unimpressive. Mac and cheese is most likely boxed, pretty flavorless. Stuffed baked potato was good, but it could be great with an improved sauce thicker, more flavorful, etc. I would come back here for the lovely staff before I crave their food again."
Pizza • Pasta • Italian • Breakfast
"This charming little restaurant offers a burst of flavor in a relaxed setting. I visited for dinner on a Wednesday evening; although there were several occupied tables, I was seated right away. I ordered the Bife de Chorizo (NY steak), which was cooked to perfection—well-seasoned and incredibly tender. The fettuccine Alfredo was some of the best pasta I've ever tasted, featuring fresh homemade noodles and a wonderfully creamy buttery sauce. The empanadas were tasty, and the chimichurri sauce was quite good. However, I was a bit let down by the dinner salad; it was just a basic mix of lettuce with a few grape tomatoes. While the creamy Italian dressing was spot on, I would have appreciated a wider variety of vegetables and some hand-torn greens. The food presentation felt a bit outdated. Nonetheless, with delicious steak and pasta, plus friendly service, I would definitely consider making this place a regular haunt."
Fish • Pizza • Pasta • Italian
"Luceti's Ave, thank you for the amazing meal tonight! The calamari and Salmon Picatta was to die for! Your staff was friendly and interactive. I want to give a special shout out to the young man who was the host that evening. He kept us apprised on when we could be seated, checked in on us a few times over our meal, and was fun to talk with."
Pizza • Casual • Italian • Fast Food
"Uber Eats Driver: Done accepting orders from here. Every time I've gone to pick up I'm told that my order isn't ready or even in the oven yet, and that I'll have to wait at least 10-20 minutes. If the order isn't even close to ready why are you telling Uber to send a driver? I don't get paid by the hour but by the order, and I accept orders based upon time estimates. This last order Uber estimated would take me 20 minutes to deliver. Took me 8 to drive there. Took 5 minutes to park, walk in, and wait for the hostess to tell me they hadn't even started cooking the order. I was on another delivery before accepting yours, so that took time away from that delivery in the opposite direction. All in all, yall wasted at least half an hour of my time, and my gas. Service: 1"
Wine • Fish • Steak • Seafood
"We went on New Years Eve, so the place was packed. The service was exceptional, as was the food. We had an appetizer of this garlic cheese bread with shrimp and bleu cheese...oh my goodness, it was WONDERFUL! My entree was the Asiago Filet, another slam dunk! Honestly one of the best steaks I have eaten! The other people in my party had a pasta, fish, and steak. They all loved it. Creme brulee and tiramisu for desert. It was a perfect end to a perfect meal! I really enjoyed this dining experience!"
Soup • Pizza • Italian • Fast Food
"We hadn't been here in a few years and now we don't know why! We had a wonderful dinner with everything our hearts desired and great, attentive service. We started with the calamari and sausage bread and both were delicious. I am a fan of bread and the bread rolls they gave us for the table are my new favorites. They didn't stand a chance! We also ordered the crab cakes, chicken prawns limone, lasagna and the fettuccine portofino. We loved everything except the fettuccine. It wasn't bad at all just wasn't what my daughter expected. We can't wait to visit again!"
Pasta • Italian • Seafood • European
"This is a great find for after work meetings. There is usually 7-10 of us and it provides a great location near our hotels for a walk to a wonderful place. The food is superb and when we come the manager makes every minute a delight. That have a great wait staff , knowledgeable and fun to deal with. We go at least once a month and the service and food gets better and better each time! We come to town every week for business and when the new guys come they always ask if this is the week we go? I look forward to it each time Thank you for making every time wonderful"
Wine • Italian • Bar-lounge • Mediterranean
"We had an absolutely fantastic experience at this restaurant for our anniversary. We decided to share several dishes, and our server, Adam, offered excellent recommendations that ensured we enjoyed every bite. We started with the lamb bocconcini, which was incredibly flavorful. I was surprised to discover that lamb could be cooked medium rare, but it was simply amazing. The sauce on the pappardelle was outstanding, and the pork was cooked to perfection. The mushroom cappelletti was rich yet delightful, making it perfect for sharing. I also tried the Nebbia bianca cocktail, which was the ideal summer drink—refreshing and citrusy. As a lovely gesture for our anniversary, they surprised us with a complimentary strawberry sorbet, which was a wonderful touch! On a Friday evening, we noted that there was a long wait for patio seating, and the indoor area was mostly booked with reservations, so I highly recommend planning ahead. The dining area has a beautiful aesthetic that adds to the overall experience."
Wine • Pasta • Italian • Seafood
"This was my first time eating at Carabba’s Italian Grill, again not got my significant other. We started off with the bread and olive bread. I requested butter. The bread was good. He drank a sweet tea and I had a blackberry lemonade because they were out of raspberry. The appetizers we started off with were zucchini fritte and tomato caprese with fresh burrata. The zucchini was so good I could eat it all day. The tomato caprese with fresh burrata was also very delicious. My significant other had the chicken Marsala with a house salad. He said both were excellent. I had the 10oz Tuscan grilled sirloin with grilled asparagus and a side of penne pomodoro. The penne was okay. The steak and asparagus were pretty good. The dessert we shared was a cannoli cake for 2 but they ran out of cannolis. It was really good. Taylor was our server and he was excellent, he was very prompt with our requests! He swiftly removed empty plates and always gave us refills before we even noticed we needed them. The restaurant was quite and gave off a very romantic feeling. I would defiantly come back here."