"We arrived at 5:55, our reservation was at 6pm. They got our table ready right away. Although we didn’t have everyone there, we got to our table quick. Our table have a beautiful view of the lake, we sat at the clear window. Our waitress was amazing, cheerful and helpful. We got 4 dozens of oyster .50 cents each for happy hours and all the cocktails drinks for happy hour $6 each, $12 for flight drinks (4 different frozen mixed-drinks margaritas, mangonada, ocean, watermelon) yummy. Overall the food was good if you order seafood platter especially oysters (raw or baked) it’s good. Steak is kinda chewy. Appetizers: crab claws and lobster quesadilla are must try. Not too crazy about the fondue, recommend they need to do it with chips or toasted sliced bread, the regular bread goes with it is too soft in my opinion."
