"First time trying wild mango and more than likely our last. If this rating was based on food presentation, it would be a 5 star, but unfortunately the flavor did not come anywhere close. For appetizers, we tried the calamari, the soup of the day and the goat cheese ravioli. I love goat cheese but this dish had too much going on with it in terms of flavors. I also thought the pesto did not add anything to the dish. You only get 4 raviolis for $12 and they are quite small. The calamari was ok. We enjoyed the soup of the day which was a corn chicken chowder. It had a great creamy flavor to it. However, it did not have much chicken or corn in it. Entrees: My stepsons shared the Chicken Trio Entree which was chicken cheese cake, mozzarella, roasted tomato; bacon wrapped chicken breast, mushroom, spinach; fried drumstick, basil potato mousseline. The only thing they truly liked on this plate was the basil potato mousseline. My husband and I tried the Stuffed chicken which is bacon wrapped chicken breast, stuffed with mushroom, spinach and mozzarella, roasted tomato sauce and bacon fried rice. The flavors just didn?t really do much for us. For dessert, we had the 7 layer chocolate cake and the tiramisu. The chocolate cake was cold and the tiramisu did not have a coffee flavor. The staff was very friendly and once again, the presentation was beautiful, but I would rather have good flavor over presentation any day."
