"Inti offered a glimpse of Peruvian flavors, but ultimately, the experience fell short of a rush back kind of night. While the papa rellena and pisco sour were undeniable highlights crispy, golden, and bursting with flavor in the former, and a refreshing classic in the latter the main courses left something to be desired. The Yuca a la Huancaína was a decent rendition of a classic dish, but the Huancaína sauce lacked its characteristic fiery kick. Similarly, the Aji de gallina was a tad too timid, missing the punchy heat and bold saltiness that defines this beloved Peruvian comfort food. The heavy creaminess also weighed it down a bit. My friend 's Salmon en Salsa de Quinoa fared better, showcasing a delicious quinoa sauce, but the overcooked salmon was a slight letdown. The atmosphere also didn 't quite live up to the intimate description from other reviews I 've seen. The bright lighting, loud music, and overpowering deodorizer created a rather jarring contrast to the cozy ambiance I was expecting. Overall, Inti delivered on some dishes, but the inconsistencies and underwhelming atmosphere make it a one time visit for now."
