"Came in on Sunday, 12/5/21, thirty minutes prior to close. Location is on a very small lot next to a learning center. The place was very clean and extremely busy. Indoors and outside were decorated with Christmas gear. Orders are bagged in brown paper bags and stapled closed. The open kitchen area is very small and compacted. There were at least six workers in there and two were bagging. I ordered the 50/50 fish and prawns, red beans and rice, gumbo, oysters with seasoned rice, hush puppies and chicken and sausage jambalaya (which contained zero visible sausage and one small sliver of chicken) and the rice jambalaya was dry/sticky. The red beans and rice was flavorful with great spices. My son enjoyed the oysters and rice. The cashier stated that the gumbo had crab in it. This was not true. It had fish and shrimp. The gumbo was just mediocre and I liked it the least due to the chunks of fish (preference). The fried fish was very good and cooked in cornmeal but the very small prawns were fried with a flour batter and not as good (preference). Overall, I would definitely visit again and recommend. The customer service is great. "
