"The house-smoked salmon is absolutely delicious. The salmon is perfectly prepared, and the chef’s dressing is incredible. The Latin OODLES offer a flavor that’s beyond description. The spices are just right, the noodles don’t overpower the dish, and there’s a subtle sweetness that balances the heat, giving it a hometown flair. The shrimp and grits are rich and savory; the shrimp truly stand out in the dish, and the grits are creamy and tender, enhanced by the sweet corn that ties everything together. To end the evening, the cookies and milk are a delightful treat – they combine sweet and salty flavors without being overpowered by the vanilla bean custard."
