"I decided to check out this restaurant after hearing numerous recommendations. However, I'm puzzled as to why it has nearly a 5-star rating; the food was incredibly disappointing. My Delvikios Linguine was swimming in what seemed like plain chicken stock, and the breadsticks tasted like they were made from frozen Pillsbury dough, shaped into something that barely resembled a stick. The marinara sauce was on par with store-bought Prego. While I appreciate the family-run business atmosphere and found the service professional, the prices led me to expect decent pasta. Unfortunately, it tasted more like cafeteria food. If you’re looking for genuinely good Italian cuisine, I suggest looking elsewhere."
