"The restaurant is always bustling with a steady stream of customers (we visited at 2 PM on a Friday). We ordered four bagel sandwiches: two sesame bagels—one with cream cheese and the other with whitefish salad—and two everything bagels—one topped with cream cheese, lox, tomatoes, and capers, and the other with lox, eggs, cheese, tomatoes, lettuce, and onions. Overall, the food was excellent and prepared quickly with fresh ingredients. However, one drawback I noticed is that in their rush, the staff sometimes overlooks details. My sandwich ended up falling apart…"
