"This small, independently owned restaurant is Top Tier for authentic Italian taste. We’ve driven past this building for years not knowing what an extensive menu we were missing out on. The salad was beautifully plated with perfectly chilled and crunchy Romaine, fresh shredded Mozzarella, onion, olives and a banana pepper served with house made crusty bread. I had the Puttanesca on fettuccine, which is a delightfully light sauce with sautéed garlic, fresh tomatoes, mushrooms, onion, olives and ca … – show"