"I sent this directly to Ten, two weeks have gone by with no response. We were disappointed in several things, especially considering the place wasnât that busy We ordered drinks, and after a very long wait, they arrived. My martini was not cold, and my wifeâs Le Bonne Vie was so bitter she couldnât drink it, and she switched to wine. It seemed almost like disinfectant. I tried it and couldnât taste anything but acid The appetizers were good; her trout salad was good, and my tempura was okay, but the waiter (Logan, who did as best he could) guaranteed me it was GF. It was fried in the same oil as wheat products, therefore cannot be called GF, and I have a sensitivity to it. It was my error to order it, but my wife liked it so we switched plates For dinner, her fish (the panko walleye special) was very good, but her fries were limp and not warm, despite our request for extra crispy. They had good seasoning, but werenât crisp or hot. For dinner I chose the short ribs, which had a good flavor, but were quite dry and really needed some sauce; the mashed potatoes were watery and the roasted vegetables were burnt in several places, and also quite dry The dessert represented as a GF chocolate torte, arrived as a cold chocolate truffle dusted in cocoa, with a small disc of sweet gel, it had a cookie with it, despite several mentions of my GF restrictions to Logan. In no way could this be considered a torte. My wifeâs blood orange tart was fine A note: we were staying at a nearby hotel who gave us a discount, which I mentioned to Logan at the beginning of the meal. Our bill came out incorrect, and a new bill was prepared, which was correct, and didnât include the cocktail Considering the cost, I was expecting a better meal."