"My family and I came to this restaurant to celebrate my birthday before Thanksgiving. We had reserved a table in the greenhouse, which was absolutely stunning! The restaurant was bustling with life, but we didn't feel crowded or overwhelmed by the noise. They were serving brunch, so I opted for the wooden platter with fried eggs, bacon, sausage, and a side of greens. Everything was delicious. The restaurant is BYOB, and even though I don't usually drink wine with lunch, we decided to split a bottle to toast to the occasion. The glasses they provided were large and fun to drink out of. I would definitely return with my family and I recommend making a reservation as it is quite popular!"
