Marinated tofu with ginger and soy, lightly pan-fried for a spicy, aromatic twist.
Tea • Thai • Asian • Desserts
"Yummy! I haven't had Thai food in such a long time and after exploring the surrounding area, my fiancé and I decided to try this place out. Service is excellent. We were greeted at the front door and our waitress was delightful. We told her that we wanted spicy dishes and she recommend we get 3x the spice level. If you love spicy food, I highly recommend you try the curries with the highest spice level; it's creamy, mouthwatering delicious. We had the Pad Thai and the Panang Curry for our main dishes and the chicken satay as an appetizer. The Pad Thai was a bit too sweet for my liking but the satay came with an insanely delicious peanut sauce. We ended up ordering more of the peanut sauce to eat with our main dishes. Prices are a tad bit steep for the area, but I guess this is the new norm. Highly recommend, till next time!"
Soup • Full • Asian • Chicken
"The food was good. My wife found a one i,cu chicken bone with a sharp point. This bone was sure to get stuck in someone's throat and prove lethal. My daughter then found another huge chicken bone and nearly chocked. I would suggest to be very careful when eating anything chicken. On the other hand, avoid ordering anything chicken and be safe."
Chinese • Japanese
Wok • Thai • Asian • Indian
Soup • Asian • Casual • Vietnamese
"I visited this restaurant one summer evening with my grandson for dinner. I had the veggie soup, and he chose the clay pot. My soup was exactly what I expected—hot and filled with vegetables. It's a straightforward dish, so if you're not a vegetable lover, this isn’t for you. It was packed with onions, peppers, carrots, squash, zucchini, cauliflower, and broccoli. My grandson enjoyed his seafood clay pot, which included shrimp, frog legs, vegetables, and rice. The food was great, served quickly, and the location was pleasantly quiet. If you're in the area, I recommend stopping by for a meal!"
Thai • Bars • Asian • Salad
"Lers Ros is that place you go to for fancy and hip Thai food. I 'm not saying it 's not authentic, but there are better options for authentic Thai food in the area. The food turned out to be okay and service was lacking for an upscale restaurant. Servers never checked up on us and I tried to flag them down a couple of times but I guess they were too busy to notice. Shrimp Pad Thai: More on the sweeter side so I wasn 't a big fan of it. I don 't like my pad thaireminding me of candy. Garlic Frog: Tasty bits if frog meat but the portion was a little small. There were some fried pieces that was more bone than meat too. If you 're feeling adventurous, feel free to try! Frog meat tastes like a comboof chicken and fish, and garlic makes everything better. Som Tum Pu: Papaya salad with raw blue crab! I did enjoy this but the portion was also small. I wish there was more shredded papaya. There was a lot of thai eggplant, huge chunks oftomatoes, and some green beans. Thai Ice Tea: The tea was watered down and it was also a little too sweet. Crispy Chicken over Fried Rice: Prob my fav out of everything even if it wasn 't amazing. I love rice and deep fried chicken isgood, ya know? Too bad the chicken was a small piece. Overall, I don 't think I 'll be returning but I 'm glad I tried this place out."
Tea • Thai • Asian • Curry
"I've actually only ordered delivery here from Doordash but this Thai Time location has steamed potstickers which are my favorite and the other locations don't have them anymore. Also, at this location (downtown) I've noticed that they haven't changed any of the recipes when the other location (north park) seems to have made some changes that I don't like as much. Favorite dishes are the green curry with mock duck (just delicious, I'm not vegetarian or vegan) with white or jasmine rice level 5 (out of 10)/medium spice, which is pretty spicy, the drunken noodles with chicken, same spice level, the fresh spring rolls with either shrimp or tofu (with peanut dipping sauce) and the steamed potstickers. SO good and the downtown location is always tastier for some reason. I've only had delivery, so I've never actually been in or seen the place. Call ahead for hours as they vary from what's posted online, I've noticed.Vegetarian options: Great for vegetarian, vegan, dairy free and/or gluten free options which do NOT lack in taste.Dietary restrictions: Gluten free, dairy free, vegan and/or vegetarian options are widely available."
Beer • Ramen • Sushi • Noodles
"I came because of the reviews while visiting Tucson. The ambiance is nice, the menu is clearly marked, and there are lots of vegan options. I had the Vegetable Matsu Bento. It was $16, so one of the pricier items on the menu, and it was huge. Other items were closer to $10-12. Mine had tempura, tofu caprice, veggie tempura, avocado roll, shiitake skewer, tofu skewer and it was all delicious. I was eating alone so I only got to try my meal, but my meal was huge with lots of dishes and none disappointed."
Pizza • Curry • Chicken • Barbecue
Thai • Salad • Asian • Vegan
"I always get a fried rice dish and love it! Appetizers are great! I just wish someone would explain Curry to me at the restaurant. It's hard for me to understand the waitress. Maybe something on the table that explains the difference in Curry's. And more explanation on the menu about the other dishes on the menu so I can try the other dishes. But what I've had here I've loved. Love to eat here!"
Thai • Asian • Vegan • Mexican
"I opted for the lunch combo, which offered several choices; I selected the red curry and garlic pork (as shown in the photo). The combo also included a side salad, which had one of the most pleasantly surprising dressings I’ve tasted in a while. It had a unique blend of mango and chili, reminiscent of a sliced mango from a street vendor. While the curry itself had the expected flavors of red curry, I found it a bit overloaded with vegetables, making it difficult to get my spoon in to enjoy it. Some might see this as a positive, but I didn’t want to wrestle through a dense mass of veggies when enjoying my curry. On the other hand, the garlic pork was phenomenal and truly deserves more praise than I can give. The Thai tea was also good, if a bit standard. Overall, I would definitely return if I'm in the area and craving Thai food. In short: the food was delicious, but the restaurant could use more staff. I enjoyed the lunch combo with red curry and garlic pork, the salad had a fantastic dressing, there were too many veggies in the curry, and the garlic pork was amazing. I highly recommend this place!"
Cafe • Asian • Chinese • Pan Asian
"What a fantastic place! The staff is exceptionally friendly, and the food is simply outstanding! I've visited twice for the lunch special and have been thoroughly impressed each time. It's definitely on my list of go-to spots!"
Thai • Asian • Vegan • Seafood
"We went here Christmas Eve to have a nice family dinner. It was I think tough on the management there werenât a lot of people available to work so had to be a little patient given it was a holiday during the pandemic. They have great protocols for safety and the food is delicious itâs not a good price point for the quality. I highly recommend this restaurant. They also had vegan options for those people who have a vegan or two in their family so this is a nice place for a diverse set of eaters."
Thai
Thai • Asian • French • Dining
"I'm vegetarian and my wife is vegan. We had been looking for a decent veg/vegan restaurant and came across the Sukho Thai restaurant, which is a short walk from the French Quarter. Wow! We were blown away. They have a full vegan page in their menu and we tried several dishes on two occasions. They were all amazing. Fragrant, fresh and very tasty. The staff are very friendly and efficient. I would give 5 stars if I could but the app prevents me because they also serve meat. Definitely worth a try if you are in NOLA. Best food in the city."
Thai • Lunch • Vegetarian
Thai • Soup • Asian • Desserts
"Visiting from Texas, we wanted to try something we weren't super familiar with so we chose Thai food. Hotel staff recommended Nora Thai and boy are we glad they did!We asked a few of the restaurant staff for some recommendations. They asked if we liked spicy or non-spicy, which was very thoughtful of them! We went with the spicy route, but also tried a few not-so-spicy dishes. The ambiance was calm and relaxing, certainly a little romantic with the music and the lighting! And the service was wonderful, between the recommendations of the staff as well as the engaging conversation!My fiance had a glass of Sauvignon Blanc and I drank a glass of Sapporo.Our first course was an order of crab rangoons. They were perfectly fried and crispy with a delicious, warm, creamy crab filling!The entrees we ordered were:Crispy Pork Belly with a delicious garlic sauce and Chinese broccoli (not spicy at all!)Khao-Soy Chicken, a yellow curry and noodle dish that was absolutely phenomenal! (spicy, but not too bad!)Green Curry Beef, with wonderful flavors of basil, galangal, and green Thai chili. (the spiciest of the 3, and my favorite dish of the night! great heat and depth of flavor!)The bill came out to $110 before tip for a total of four drinks, an appetizer, and three entrees. Not too shabby!Thank you, Nora Thai and B for such a great experience!"
Thai • Soup • Chicken • Healthy
"Every time we go to the Thai House in Smithtown we remind ourselves how delicious their food is. I like to try different dishes and I am never disappointed. The best coconut chicken soup can be found here. My husband orders the same dishes always and it is consistently deelish. The service is pleasant and efficient. We will be back soon. It’s the best!!"
Wok • Ribs • Chinese • Chicken
"The food is great! However, with this type of restaurant, it's not really a place where you can enjoy dining in. Despite that, I usually order from here about two to three times a month. The boneless pork ribs are a solid 10 out of 10, and the house mu shu is fantastic! I always suggest swapping out for lo mein, even though the fried rice is really good too. Plus, I can't say enough good things about the crab rangoon—they're excellent!"
Sushi