"First time here, using a coupon from CLIPP magazine which was a great deal: $57 for any two entrees, garlic bread, soup or salad, and a carafe of house wine. Saved over $41 off the menu prices. Ordered Shrimp Scampi and Veal Picatta. Scampi was excellent, just the right amount of seasonings and a generous portion. Picatta had a LOT of capers, making it way too salty for my taste and was quite soupy. I didn't expect my veal to be drowning in salty soup. Garlic bread was soft and light, not crunchy like you find in some places. I like it, my wife prefers crunch. Chicken Tortellini and Minestrone soups were both very good. Side of spaghetti with marinara wasn't expected, but was quite good as a side dish. Parmesan cheese was served dry in a shaker, not ground from a block of real cheese. Not many diners tonight, but service was quite slow anyway. Staff seemed more interested in their personal conversations than attending to us. Will return to try other dishes if we get another coupon deal, but would not pay full price for these meals. Parking: Parking lot is small, but most businesses are closed, so plenty of parking for dinner."
