"The food was excellent. I had the Reuben sandwich. It was stacked high and the Thousand Island dressing was served on the side. I had plenty for my dinner and then next day, too. My dinner companions enjoyed their food as well. They had the grouper Reuben and the grouper plate. The dining is all open-air. They host special occasions. We were there on the Saturday night of Easter weekend and it was very busy. We waited about 30 minutes to be seated. The server was real quick to get drinks and our order, but a little hard to catch later. Another server brought our food. When we stopped another server with requests, they attended to the first one themselves and someone else took care of the other. So although they were very busy, they still took care of their customers. And the sunset was gorgeous!"
