"We ordered the Margherita pizza, lasagna, and chicken piccata. The pizza was amazing, and the lasagna was one of the best I've ever tasted. However, the chicken piccata was a letdown. The sauce was too thin, making it hard to enjoy with the linguini it was served with. The sauce didn’t adhere to the pasta, causing it to slide off easily. By the end of the meal, I noticed more sauce left in my bowl than on my plate. I prefer the chicken piccata from the Cheesecake Factory, which uses capellini and larger, flatter chicken cutlets. On a brighter note, the service was excellent, and our server even offered us two complimentary gob cakes to try. I would definitely come back when we’re in town again."
