"During our 4th of July vacation, ten family members dined at this restaurant. We kicked off our meal with some chips and a warm, chunky hot sauce, which we really enjoyed for its flavors. Next, we ordered a mix of drinks, including cocktails and beer. Our entrees were diverse, featuring stuffed sopapillas, quesadillas, enchiladas, and stuffed burritos, and we wrapped up our dinner with some large sopapillas for dessert. Overall, it was a wonderful experience. Our server, Janie, was fantastic and attentive to all our needs. I highly recommend this restaurant!"