"The restaurant was relatively quiet, which is typical for January. However, both the full and lunch menus offered a wide variety of dishes to choose from. The fish selections were particularly impressive, featuring local catches. The service was exactly what you would expect for freshly prepared meals; our host was attentive and friendly. I started with the Crab Fritters and followed it up with a baked Cod dish accompanied by a delicious sauce. It was a chilly day, and the atmosphere would have been even cozier with a log fire. Nonetheless, all four of us thoroughly enjoyed our lunch. We never felt rushed, and when our host found out it was my birthday, he surprised us with a delightful chocolate treat to share. Overall, it was a wonderful experience. We will definitely be back!"