"Our daughter loves pho, so we always make a point to visit this restaurant when she's home from college. Besides the soup, which can be seasoned with various sauces like soy sauce or sriracha from the table, we also enjoy the pineapple fritters. I typically watch my carbs and usually opt for the delicious filet over spinach greens, which is very delicate and comes with a light dressing. They have a good selection of wine, beer, and cocktails. The ambiance can be hit or miss; during our last visit on a Friday night, we were the only ones there. Despite that, the experience was enjoyable."
