A delightful medley of grilled vegetables, layered with creamy cheese, and served on freshly toasted artisan bread.
Cafe • Salad • Cafés • American
"**Edited Review (12/6):** I had some friends visiting who insisted on going out for a late breakfast while watching football. I tried to warn them, but the TV behind the bar has been out of order for over a year. The bartender served 22 oz. beers that were filled with about three inches of foam. Our order of three beers and three breakfast burgers ended up costing $75. While the burgers tasted good, including the tip, our total was nearly $100. With staff unable to pour drinks properly, a non-working main TV, and seemingly no management to ensure things run smoothly, it's hard to justify spending that much. I understand it's a challenging time for restaurants, but spending $100 for what we received feels excessive. The 3.95% service charge related to minimum wage concerns is particularly troubling. As of 10/16/2022, I will not be returning for food. I spent $48, including tip, on a turkey sandwich priced at $20, which came with only five tiny slices of turkey and a disappointingly small amount of avocado. If you're the owner, you really need to address this. It’s unacceptable to serve something like this for $20. We've given this place multiple chances, but I can't understand why we would return when the quality has been consistently poor."
Bars • Pizza • Italian • Catering
"First time visitor, had the pizza by the slice, gooey cheese had good flavors, perfect amount of sauce which stayed hot down to the last bite, crust was nice and crunchy. For a quick bite with bar atmosphere, can get a bit loud, it's spot on for indulging in good ol Chicago style pizza."
Meat • Pizza • Italian • Pizzeria
"We went to Dante?s as a large group of adults and kids after a soccer game for a local tournament. After 20-30 minutes of being seated, we finally got our order taken. The staff was friendly and did the best they could, but the kitchen definitely wasn?t prepared for us even though we were the only ones in the restaurant on a Friday night. It took at least an hour to get our food. For some reason the Philly Cheesesteak came with mayonnaise, so we asked for no mayo. The food didn?t have a ton of flavor and was disappointing. Unfortunately will not be a go-to for us next time we?re in Richmond."
Vegan • Diners • American • Establishment
"Cozy little restaurant located in the heart of Main Street. I came here with my family looking for a brunch spot with outdoor seating. We came across ?The Eating Establishment.? The outside dining wasn?t very big, but it was well decorated and shaded with hanging plants and umbrellas. It made the outdoor area very inviting. Our waiter was Alfredo, and he was awesome!! He made our first sit down eating experience in Salt Lake very welcoming. I could tell that Alfredo loves what he does and his smile says it all. This place offers a variety of brunch items, which is what we were looking for at 1 in the afternoon lol. Best of all they also offer cranberry-and-orange mimosas, which we gladly enjoyed. I ordered the homemade biscuits and gravy, with country potatoes. They were actually pretty good being that I?m picky with biscuits and gravy. The family and I look forward to our next trip to Salt Lake City and we will definitely be looking for Alfredo at The Eating Establishment."
Cafe • Coffee
Mexican • American • Sandwiches • Breakfast-brunch
"Crab dip was below average but steamed prawns were great. The server never cleared the table before bringing more food out. Then the runner looked confused when I asked them to remove the dirty plates first. My husband noticed that the building was under negative air pressure caused by the hood of the kitchen hood (sucked in doors of the kitchen parlor) which caused hot, humid outside air to enter the restaurant when the outside doors opened. Sit away from the doors if you want air conditioning. Outdoor seating looked nice and led to a long pier on the water."
Fish • Pizza • Italian • American
"I had a fantastic dining experience! I tried the Wild Mushroom Pizza and the Spicy Buffalo Cauliflower, both of which were delicious. We checked Google for the closing time, which indicated 11 PM, so we arrived accordingly. However, it turns out this location of CPK actually closes at 10 PM. Fortunately, we were able to place our order, and it came out quickly. We just couldn't order anything after 10, which is understandable. I'm definitely looking forward to trying more pizzas from CPK in the future. The tomato basil and smashed chickpea soups were also excellent. Plus, I had to try the white truffle oil—what an incredible flavor!"
Wine • Pizza • Pasta • Italian
"I have eaten here two dozen or more times over the years and always had an excellent experience. The food is great from steaks to pasta to appetizers; and the beverage menu is always excellent and always changing. Great staff and a super big owner Mike. I never had a bad experience, but I know even a great restaurant can sometimes give you a bad experience. But I say that if you have a bad experience here, just bring it to the owner and he will do it right."
Full • Dining • Coffee • American
"We were there for the Easter Brunch event. The waitstaff was awesome (shout out to Tasha! , and the food was delicious. The bar service was awesome--a build your own **** Mary Bar and a Mimosa bar to boot. The only downside was the coffee...it was so thick it was like mud, and this is coming from a former manager for a large coffee shop chain; I like black coffee! But this was just undrinkable. I'd also liked to have seen more for the kids part of the event...it was pretty laid back. Overall, I would definitely attend next year, the value, food, service, and waitstaff were wonderful. But, if you're looking for huge activities to do with your kids on a holiday...maybe plan an extra visit after brunch!"
Cafe • Cafés • American • Breakfast
"Tried to order online payment system wasn’t working so I called them. Automated system. Really an automated system for a restaurant? Really putting the LAZY in lazy daisy am i right? Automated system directs you to the same link I was using with the failed payment system, tried to speak to a representative no one answered. It diverted me to the voicemail which I had an inbox that was full. Unclear how you can exist as a business in today’s day and age without a working ordering system."
Fish • Meat • Cuban • Drinks
"This restaurant offers an authentic Cuban experience, complete with fantastic mojitos. I visited on a Tuesday around 7:30 PM and was seated immediately, even without a reservation. The restaurant only has indoor seating, but there is also bar seating available. They accept credit cards, and there's plenty of parking in the lot. They feature a happy hour on weekdays. The staff was very friendly, and our food arrived fairly quickly. The El Criollo dish is perfect for sharing between two people and comes with rice, plantains, and black beans, with the meats served separately on one platter. The overall atmosphere is casual and family-friendly."
Soup • Pasta • Coffee • Italian
"Knew it as soon as we walked in, we had been here once before, for a going away cocktail party, but did not recall the name. From the name, Colleary 's, (me thinking that 's Irish) you would not suspect that the food is Italian, and very good Italian at that. There are a few good Italian restaurants in the area, including our fav. In our family the test of a good Italian place is the lasagna, and if they have Osso Bucco and is it lamb or veal. Well lets just say, Passed the Test, with flying colors. I had the chicken risotto that was cooked perfectly. I make this myself, but never seem to be able to cook the rice correctly, so I was a little surprised when it had a bit of tomoato sauce . We ordered an Osso Bucco (veal) for the table and we all dug in. I started with the stuffed mushrooms, lightly topped baby bellas with very finely ground hot sausage and a delicate buerre blanc. Cesar Salad was nice and refreshing, crisp lettuce and just the right touches of garlic and parm in the dressing. The other pasta dishes that our guests had were very, very good. Not your grandmother 's spaghetti and meatballs. Really nice variety and something for everyone. The birthday boy got dessert, complementary, which he graciously shared (there was quite enough), a decadent chocolate fudge cake, very dense, thick layers of cake and fudge and ganache, with a drizzle of caramel and bittersweet chocolate sauces. Remember the owner is of Rockwell 's fame. Definately going back. In fact, Colleary 's may very well be the go to spot. We 're luck in the City of Orange to have some amazing restaurants. Glad we stumbled upon this one."
Soup • Greek • Coffee • American
"Oh my. I showed up famished after a mini race and two hours of bumper-to-bumper traffic and I remembered an old roommate's recommendation: Mardini's.I'm so glad I went and ate in the dining room. The owners are friendly. They took really good care of me. And for the first time in a gazillion years I didn't even finish my plate: there was so much food I took some to go!The chicken was perfectly grilled, tender and juicy. The salad was crisp and fresh. The rice perfect. The hummus fluffy and flavorful. The pita warm and soft.All of this for $15+tx? On the peninsula?!? You must be kidding.And then the mushroom soup was rich and thick and delicious.How are they not flooded with customers?!?! I may become a regular.Thank you for such great food and care and pride in what you are doing."
Pubs • Beer • Cafés • Chicken
"We had a great dinner and excelled service. The 3 of us shared fries (so good! , beet salad (also delicious and sliders. Lastly we had the doughnuts for dessert. Our server was great with beer recommendations and accommodating our requests for a few things on the side, wanting a side of ranch, etc. The only complaint was that during dinner there was a terrible smell of smoke. We pointed this out to the server and manager as there were people smoking directly outside the restaurant. The smoke smell went away, but came back later and it was the same group. This leads me to think it is possible that the restaurant didn't actually talk to the smokers the first time and let them know the law about smoking near a door. Also, I feel like the host who was standing right there looking at them should have been trained to know this is not ok and either feel comfortable talking to the group or alerting the manager. Later the manager came to our table and apologized saying he was in the back and could smell it. This is not a reason to keep me from coming back because we had a good time. However, I do wish this was handled better and hopefully now the staff knows what to do in the future. I looked on the way out and didn't see any signs about no smoking so perhaps those can be added. I know I have seen them at other restaurants. (I believe the law in Mountain View is something like 25 feet from the entrance there is no smoking allowed."
Pub • Cafés • Pizza • Salad
"I appreciate the staff's attentiveness regarding my food allergies, but I was disappointed to find that 20% of the greens and 30% of the crumbled ingredients in my salad were wilted or spoiled. The table was sticky and dirty, and I had to clear crumbs off my seat. Additionally, the napkin, which was wrapped around my utensil, smelled unpleasant. I didn't feel confident that all employees were following proper hygiene practices. I also didn't receive a water refill, which was quite frustrating. Overall, my experience was far from satisfactory, and I will not be returning. I've had much better experiences at other CPK locations, where both the cleanliness and food quality are significantly better for the same price."
Sushi • Salads • Seafood • American
"So I?ve been here two times in the last two weeks and each time I?ve went was absolutely exceptional! I had a wonderful waitress who was very attentive and kind. Let?s talk about the hush puppies?.literally the best hush puppies I?ve ever had, they?re so addicting. Now the spam fried rice was the star of the show, this rice was some of the best fried rice I?ve ever had ?it was perfect. The sea bass and coconut sticky rice was alright , my favorite part were the green beans"
Cafe • Bistro • Coffee • American
"Jinky's Cafe in Santa Monica has recently changed ownership, and unfortunately, the quality has declined rapidly. The manager, Misael Acosta, does not seem fit for a leadership role, given his disrespectful treatment of both customers and staff. It's important for the new ownership to be made aware of this behavior. I am still waiting for a response from the owner regarding an incident involving Mr. Acosta, and I will keep posting until I receive a reply!"
Pubs • Irish • Casual • Chicken
"I enjoyed a fantastic pre-St. Patrick's Day dinner at Dargon's. They honored our reservation right on time. The corned beef and cabbage with mashed potatoes was outstanding. The Guinness and Smithwick's were also delightful. Overall, it was a wonderful experience, and I highly recommend this restaurant!"
Pub • Beer • Wine • American
"We had a reservation for eight people. Despite the restaurant being busy due to a Saturday football game night, our booth was ready for us. Both the waitress and manager were accommodating and ensured we had everything we needed. At the end of the evening, they split the bill evenly among four credit cards for the four couples dining together."