"Firstly, I was served moldy pita bread with green mold on it. When I brought this to their attention, they simply stated that they purchased the bread from another company, deflecting responsibility. This lack of quality control is not acceptable for a professional establishment.
Additionally, I was overcharged at the cash register without explanation. After questioning this, they mentioned a credit card fee which was not initially disclosed. There were also flies inside the restaurant, which was not pleasant.
I ordered the half chicken with hummus and eggplant dip. The chicken was satisfactory, but the sides were bland and lacking in flavor.
Overall, I would advise choosing to support other businesses that prioritize their craft, honesty, cleanliness, and customer service."
