"It’s a great big open space with nice decor, though the music is a bit louder than it needs to be, especially at lunchtime. As for the menu, there’s an array of vegan comfort food options to choose from. I had a sandwich, whose ingredients were decent, although the homemade bread just seemed like regular white bread (see photo). Would be nice to have some other options like multigrain, sourdough and even flourless bread. And also, another critique I have that is also true of many vegan restaurants so it is not reflected in my star rating — the menu is inadequate when it comes to whole food options. You would think a vegan restaurant would offer more than comfort food, which tasty but is full of salt, sugar, and oil. Would be great if they could have some plates without the processed/high salt/high oil foods, like a macro plate with steamed veggies, a whole grain and beans and a tahini sauce or something like that. Also, there is barely anything in the way of salad. I thought it was cool with the sandwich that I could get a four dollar salad, but it was just some Romain lettuce with a few pieces of kale. I think they can do better and a place like this, in addition to all the tasty processed food options, should include some healthy dishes that don’t have all the salt, oil and sugar. There is a whole section of the menu devoted to gluten-free, which often means yet more highly processed food, so on their huge menu why not have a section devoted to whole food/healthy options? Even though the stuff they have is well executed and decent, I simply feel they can do more. Veganism and healthy food do not have to be mutually exclusive, but unfortunately, so many vegan offerings out there consist of junk food pretending to be “healthy.” And lastly, with tax and tip for two people lunch came to $70. They don’t have any lunch special and I think they really should because it’s pricey. And I paid $22 for a moderately sized sandwich with some greens. I feel that I should have gotten a bit more for the money. nevertheless, overall, the food was pretty good and I would go back."
