"When in the city, this is a great brunch spot. My best friend knows I'm a foodie, and let me tell you, The Perch didn't disappoint. The inside is absolutely gorgeous, and the patio is lovely as well. You will most likely want to make a reservation, as they book up quickly. Must try items are: the lobster deviled eggs and filet mignon sliders with caramelized onions and blue cheese. Also tried the breakfast tacos, chicken tinga, scrambled eggs, avocado, crema and cilantro. Everything was deliciou … – show"
