Restaurants that offer Iberico Pork

Iberico Pork
Adega

Adega

➤ 2017 East 9th Street, Cleveland, OH 44115, United States

Donuts

Bardea Food Drink

Bardea Food Drink

➤ 620 N Market St, 19801, Wilmington, US, United States

Pizza • Pasta • Italian • Bar-lounge

"This was our first time at the restaurant. We were celebrating my husband's birthday and seated at a very small table. When we ordered, we were informed it was tapas style and ordered multiple dishes which were great. However, they arrived around the same time and rather than space them out, a server (not ours) stated that we would be getting a lot of large dishes that would not fit on the table. It made us feel rushed and a bit discombobulated, which seemed unnecessary. If we go again, I will definitely request a different table in advance in order to have a better dining experience."

Tribute

Tribute

➤ 111 North Post Oak Lane, Houston, United States

Beer • Wine • Full • French

"Tribute, in the Houstonian Hotel never disappoints. The food is always delicious and served with care so that hot dishes are hot and cold ones cold. The desserts are amazing and easy to share. We go there often and are never disappointed. It’s always a nice evening, breakfast or lunch at the Tribute."

Esteban

Esteban

➤ 700 Munras Ave Monterey, CA 93940-3110, United States

Beer • Tapas • Spanish • Breakfast-brunch

"My wife and I are locals and very much enjoy coming to Estevan‘s, not only for the exceptional service that we most of the time always receive, but the food is very delicious, and the ribeye steak is one of the best we’ve had! This review isn’t the best due to the food was not consistent with the quality we normally receive, and our server, Richard, was so rude and short with us. He did not give us any attention or care, spoke over us when we tried talking with him, and walked off each time we were speaking. Not a good night for service or food, but we will be back again."

Bread Butter

Bread Butter

➤ 1585 Kapiolani Blvd Honolulu, HI 96814, 96814-4522, United States

Soup • Pasta • Coffee • Barbecue

"Not my kind of place. The bar / tavern had screaming, loud customers on a day when there was no one around. Really a tasting menu, teen plate, teen servings, bad value for money. The waitress told me that the green peppers in my clam chowder were mild - they weren't and had to spit out with a burning mouth. Really embarrassing when I was treated. Instead, they gave me asparagus. Your only vegetable. They didn't notice that my water glass was empty and I had to request it. Backless benches to sit in the tavern / bar, but you can request an uncomfortable chair. Not a place where you, like me, eat a lot of healthy protein and vegetables. I don't like leaving a restaurant where I feel bloated with too much food, but I don't want to go hungry either. The coffee was good after the meal."

Kokumi

Kokumi

➤ 815 W Naomi Ave Ste F, Arcadia, USA, United States

Soup • Meat • Sushi • Steak

"We saw the $12.99 Shabu deal and thought it was a steal, but all the soup bases are an additonal $2-4 unless you get the original. The portion was good and very filling, but is normal for the amount your paying if you get a different soup base. There was no wait time and the service was a little slow, the servers randomly cursed but they seemed very chill. The ambiance of the place was okay it was in a tent but isn't bad. Now the flavors... the tonkotsu wasn't bad, it was your average tonkotsu that just tasted like shabu broth. The vegetables and meat were wrapped giving the impression that they're not that fresh. The spinach and cabbage turned a brownish green color when boiled. I DO NOT recommend the tom yum flavor. It was very bad that I had to eat my food with no soup. If I had to describe the taste I would say soapy lemon mop water. It was absolutely disgusting. There were random dried parsley flakes like the dry seasoning from dollar tree and it was awful. The broth tasted like lemon water with random hints of the seasoning and I literally could not drink it without gagging. Even cooking my meat in there and eating it was bad. I tried to rinse the vegetables and eat it but it soaked up the gross lemon flavor already. It is not just a lemon flavor, it is a gross one that has multiple after tastes and I just wanted to yak. I had to get boba at another place after to wash it down because the flavor just remained in a bad way. It wasn't a horrible experience, but the tom yum was horrible. If you go keep in mind the price will be around $16 each. We paid $40 for 2 people, so don't be fooled by the $12.99 sign unless you intend to get the OG broth. DO NOT get the tom yum or you will get sick from it. Not to mention the 3 pieces if shrimp that come with it are tiny and hard. They were also creamy but not in a good way. I honestly wouldn't be surprised if I got worse and food poisoned. I would suggest going somewhere like boiling point or better hot pot/ shabu if you don't plan on getting the cheapest broth because the pricier ones are not worth it. Its been 30 minutes since I posted this and I had to come back and edit it because I puked my guts out after this review and am pretty sure I got food poisoning. do not go here."

Bóveda Chef Carol Reyes

Bóveda Chef Carol Reyes

➤ Popular Center Building, 208 Av. Juan Ponce De León,, San Juan, United States Of America

Fish • Cheese • Bar-lounge • Bar/lounge

"The food was really good. For starters we had the tuna crudo and the meatballs and they were delicious. For the main course I had the salmon and my boyfriend had the ibérico pork, both were very delicious and flavorful. The portions were satisfying and the cocktail were on point. Overall we had a really nice experience."

The Aveline

The Aveline

➤ 490;498 Geary Street, San Francisco, 94107, United States Of America

Tapas • Coffee • American • Californian

"Although I believe the restaurant is a bit on the expensive side, there are certain dishes that are so incredibly delicious that they elevate the overall experience. The Crab Macaroons, in particular, are nothing short of extraordinary! Additionally, while the Campenelle with Pig Cheek may not be as outstanding as the Crab Macaroons, it was still quite enjoyable. Overall, I would say the food was good. The ambiance of the venue is somewhat peculiar; it doesn’t quite feel like a traditional restaurant and gives off more of a hotel lobby vibe—though it certainly serves food that surpasses typical hotel offerings. It may not be the first place that comes to mind for a nice dinner that offers great value, but it’s definitely a solid option in the area."