"The bread was delicious - light, buttery, and topped with a light layer of shredded cheese. The Pontchartrain dish was excellent, typically served with rice pilaf but instead paired with crab fried rice, which was just average. The crab stuffed lobster was tasty and came with garlicky mashed potatoes. The asparagus was perfectly cooked. The carrot cake was amazing, a generous portion big enough for two people to enjoy at the restaurant and take home for the next day. It was very rich with caramel, nuts, and a thick layer of cream cheese frosting. However, the drinks were overpriced and not worth it. Also, be cautious about substituting for top shelf liquor as it can significantly increase the price of your cocktail. For example, a $17-18 drink with Woodford instead of the standard alcohol brought the total to $39."
