"We had another fantastic experience at this restaurant! My husband and I took his mother out for a lovely meal, and we were well taken care of. She has limited mobility, but the staff were incredibly helpful and accommodating. We started with the lobster flatbread, which was both delicious and light! We also tried the bacon-wrapped stuffed dates - I just wish there were more on the plate - served with smoked paprika aioli. For our main courses, we ordered penne carbonara with prawns, ribeye with Gorgonzola gnocchi, and meat lasagna. We topped everything off with the Limoncello mascarpone cake for dessert. My gnocchi was cooked to perfection, and the steak came with a lovely wine sauce complemented by mushrooms and green peppercorns. It was a bit noisy, but that was expected on a busy Saturday night. I truly can’t wait to go back!"
