"We visited Public Kitchen for the first time to celebrate our graduation, arriving well ahead of our 5:15 reservation. To our surprise, the restaurant was quite empty, allowing us to sit at a window table with a lovely view of the park. Our server offered some great menu suggestions, and we started off with a delicious meat and cheese board, which everyone enjoyed. My mom was really getting into her drinks. When our server asked what brought us in, we shared that it was a celebration for my graduation. While nothing special was done to mark the occasion, I didn't expect it and wasn't disappointed. I just thought I’d mention it in case the restaurant wants to consider something similar for future celebrations."