"My husband and I absolutely love this restaurant! We decided to make a detour on our way to pick up a friend at JFK airport to grab breakfast, and we were pleasantly surprised by the variety of vegan and gluten-free options available. Both of us follow a vegan diet, and I also eat gluten-free, so finding options can be challenging. However, this restaurant had plenty to choose from. I enjoyed the Tofu cube, steamed broccoli, and Basmati rice, all of which were cooked to perfection and seasoned perfectly. I also had a delicious golden Mylk latte. My husband ordered the Sophie's Sampler and fries, which he said were the best he had ever tasted! The fries were a great deal at $5 and looked amazing. I only wished they were gluten-free. He also took home a Nutella and a coconut hazelnut cupcake, which he couldn't stop raving about. The staff was friendly, ordering online was easy, our food was prepared quickly, and the packaging was environmentally-friendly with mostly compostable materials. We were very impressed with our experience at the restaurant."
