"Lovely first time experience. Came with friends, one is vegan and he was easily accommodated with modifications. Spritz sampler is fun! Loved the herbed, Boursin omelette and the Bischoff brûlée pastry. The salmon lox with eggs on toast was also excellent. Only negative was we’d wanted to share an order of the French toast and were told it would be 45 minutes as they had run out of batter. Our friends sister owns and runs several restaurants in San Diego and this would be a huge deal in any of her locations. Sunday brunch, and any time, that shouldn’t happen to customers. We all agreed the upside is, they make things fresh and homemade, but it was a bummer. Will definitely be back!"
