"I had breakfast at this restaurant as part of my stay at the DoubleTree Hotel. The place was quite busy in the morning, with many guests holding business meetings and lingering at their tables. The service was good, though not exceptionally friendly. Upon seating, they provide a beverage if it’s not available on the buffet. Plates are cleared promptly without feeling rushed.
I didn’t order anything from the kitchen, as the buffet met all my breakfast needs quite well. The buffet was restocked with hot food as needed, and I found everything to be tasty. The fresh fruit was ripe, and the pastries looked great, with a variety of croissants and baked goods available, including a fresh loaf of nut bread and a self-service toaster.
The hot food selection was somewhat limited but fresh. They had pre-made pancakes, oatmeal, and grits, along with thick sliced potato chips and scrambled eggs topped with shredded cheese. The bacon was a bit greasy but enjoyable. The standout item was the breakfast sausage, which was locally sourced and absolutely delicious, with a nice crunchy casing and flavorful spices and cheese inside. I could have eaten the entire batch!
They also provided a hot coffee pitcher for the table, allowing you to refill as needed. Overall, the food was quite enjoyable, even though there was less variety compared to a complimentary breakfast buffet at a Hampton Inn. I’m not sure how much the buffet costs, and I’ve heard they’re not fond of making special-order omelettes. However, for me, it was a very good experience."