Wine • Pizza • Pasta • Cheese
"I have often been travelling in jerlando to weinland. basic pasta dishes with marinara sauce or garlic oil are vegan. the marinara is very good imo, but the reason I love this place is the garlic knots. I confirmed with the restaurant that they are made with margarine (a man named bill was friendly enough to me a photo of the margarine label as well as the ingredients it 100% vegan without natural milk taste and it is also kosher pareve). make sure they don't ask for a cheese, because they usually care for some as garlands. the garlic nodes alone are worth stopping! updated by the previous review on 2020-06-29"
