"Had lunch around peak time (1pm) on Friday, there was one group ahead of us, so we only had to wait about 3 minutes. I had a gyro, and it was a bit different from the others I've had. I liked their particular take on it, specifically the flavorful olives. Everyone loved their food, including the steak that was very well cooked, a burger, the chicken strips and shrimp, and the western burger. Not my favorite ranch dressing, but the fries were good enough I didn't need it. The staff were very nice and very responsive. I'll definitely make my way back here."
