"Both my wife and I opted for the King salmon, but it took a long time to arrive. I wanted to order a glass of wine while we waited, but our waitress never checked on us. By the time she asked if we needed anything else, I was already a quarter of the way through my entree. I realized that any wine would arrive after I finished my meal, so we declined.
Overall, the poor service made the salmon less enjoyable. To top it off, my wife felt nauseous on the way home and ended up getting sick as soon as we arrived. I noticed a health inspection notice on the door that indicated an average rating and highlighted several unsafe food handling practices during the last four visits by inspectors.
In summary, the food is overpriced for what you receive, the service is unacceptable, and my wife became ill. We won’t be returning, and if you're considering dining here, be aware of the potential risk of foodborne illness. There are many better dining options in Gig Harbor."
