"What a fantastic little gem for authentic Kerala cuisine! Honestly, this isn't the place to go for ambiance, as the lighting is dim, the table was a bit small for our family of four, and they use styrofoam plates and plastic cutlery, providing only bottled water. However, the food more than makes up for it! It arrived perfectly timed and steaming hot. The naans were thin and crispy rather than soft and fluffy, but they had fresh garlic in our garlic naan instead of the unpleasant bottled pre-minced variety used by many other places, and they were delicious! Our favorite dishes were the egg roast and the fish cutlet appetizer—both were absolutely delightful. Our daughter especially enjoyed the chicken curry. They also did a great job in adjusting the spice levels to suit our preferences, which was much appreciated. If they could enhance the dining experience just a bit to make it feel more upscale, I believe this little restaurant would be bustling with customers. While the location might not be the most convenient, the tasty food definitely makes it worth a visit!"
