Larb Pork
Spicy Thai

Spicy Thai

3230 N University Ave, Provo, UT 84604-4405, United States

Thai • Soup • Asian • Chicken


"I feel torn on what to review Spicy Thai.. I had been years ago and remembered it being good. I came with some friends on a Friday evening. The restaurant was packed! We waited about 10 minutes before a table was ready no big deal. Our waiter took awhile to come and ask us what we wanted to drink. We browsed the menu and knew quickly what we all wanted to order. It took around 15 minutes for our waiter to come back after giving us our drinks and order our food. My husband and I ordered the egg rolls, pad Thai, and massman curry. The appetizer took around 20 minutes to come out, followed by the food about 20 more minutes. I know that it was a Friday night but the restaurant isn't that big. I don't know why it took so long to get our drinks and food. Our waiter brought the food and brought us the wrong curry. We had to ask for our massman curry. It was shortly brought out with no apology. The eggs rolls were tasty. They were very hot and full of filling. The chili sauce was the perfect amount of sweet and heat. The pad Thai was very good. It was a very generous portion and full of chicken which was a great surprise. The peanuts added a good texture. I was very impressed with this. The massman curry was only okay. It wasn't that flavorful and tasted like it was lacking or missing something. I did appreciate how much chicken was in it but would've liked to see more carrots and potatoes. The rice was cooked well. The food was nice and hot when it came out. It was very fresh. The reason for the three stars in the service. As mentioned above, it took awhile for all the food to come out. Our drinks were never refilled. After we got our food, our waiter never checked on us. We finished eating and had to ask a different waiter for boxes and our checks. The service needs to improve. I will be back for the food though."

Eagle Thai Cuisine

Eagle Thai Cuisine

644 Anderson Ave, 07010, Cliffside Park, US, United States

Tea • Thai • Cafés • Chicken


"I used to regularly order from this restaurant, believing their noodle dishes were exceptional. My go-to dish was Pad See Ew, which they usually prepared wonderfully, infused with that delightful wok hei flavor. Unfortunately, two weeks ago, I received a bland version that was overcooked and poorly seasoned. I thought it was just an off day for them. However, what I received last night was an absolute disgrace to Thai cuisine. The Pad See Ew was the soggiest and most unseasoned I have ever encountered. The broccoli was the typical frozen kind, with a pungent odor that filled the meal. The noodles were so pale and overcooked that they resembled sunscreen in both color and texture. I genuinely cannot understand how they could serve such a dish and claim it's good food. I couldn't eat it at all, and I'm normally not a picky eater. To make matters worse, the Sweet Chili Wings I ordered were poorly prepared and had hairs sticking out of them. Despite my better judgment, I tried to eat around it because I was starving, but now I’m paying the price with multiple bathroom trips. I suspect poor ingredient management is to blame since the chicken was fully cooked. I am truly appalled at the decline in food quality and management at this restaurant. It’s hard to believe that a crucial person in the kitchen is either on an extended vacation or no longer with the establishment. Normally, I avoid writing harsh reviews because I support local businesses and want them to thrive. I’m sharing this in hopes that the restaurant will improve and to warn others who are considering dining here. I would definitely advise staying away for now."