"After hearing rave reviews, I decided to check out this bakery, and I must say, it's a true breakfast paradise. I had initially planned to try the pork bun, which many reviewers recommended, but I was tempted by the beautiful display of pastries and ended up changing my mind at the last minute. I opted for a custard bun and a small milk tea, all for just $2.20—what a fantastic deal! The bun was warm and soft, with the custard perfectly melted inside. To my delight, it wasn't overly sweet, and it made for a good portion for breakfast. I'm eager to try the pork bun that everyone seems to love and some savory options as well. The sausage bun looked large and delicious, all for under $3. Is this place really in NYC? I also appreciated that they had an English menu alongside the Chinese options everywhere—a rare find in the neighborhood! It may sound odd to highlight this, but you'll understand if you've been around. Overall, this is a no-frills, budget-friendly Chinese bakery where you can enjoy delightful breakfast treats, whether sweet or savory."
