"IF YOU LIKE WOOD OVEN PIZZA.... THEN WALK IN WITH CONFIDENCE.This Review is based solely on my experience and personal opinion.I went to the DESANO pizzeria with my friends on a Thursday night, 11/18/21 and it was my first time.FOOD: We ordered one large DIAVOLA and one large VERDURA and in the end 6 CANNOLI.PIZZA DIAVOLA= very good pizza indeed! the right amount of topping, NOT greasy, NOT fatty, NOT oily, NOT soggy and the right amount of cheese. The wood Oven is what does the magic.... the crust is crunchy and toasty, the bottom is thin and well done. The fresh, simple, but very good ingredients are the secret of its amazingly balanced taste, that surprises even the most picky New York style pizza lover. The Sausage and the Peppers were tasty and tender, and the Bufala cheese would just melt in your mouth .......Wow!PIZZA VERDURA= few ingredients, as you can see in my photos, but an harmonious combination. cherry tomatoes, mozzarella, spinach and mushrooms..... couldn't be more simple.very good pizza indeed! the right amount of topping, NOT greasy, NOT fatty, NOT oily, NOT soggy and the right amount of cheese. The wood Oven is what does the magic.... the crust is crunchy and toasty, the bottom is thin and well done. The fresh, simple, but very good ingredients are the secret of its amazingly balanced taste, that surprises even the most picky New York style pizza lover.CANNOLI= they were good and flavorful but could have been better. They did not have the chocolate coating inside that prevents the Cannoli from becoming soggy and mushy. very good cannoli regardless. The Ricotta filling was good but too sweet and the Chocolate chips ones had WAY TOO MUCH chocolate chips...Nice Cannoli shell I have to say. . I enjoyed the overall look and flavor.DRINKS= they have a small vertical refrigerator with a selection of Italian style beverages, alcoholic and not. I did really enjoy picking my drink among all the flavors and types available. Sparkling water, Italian sodas and much more. They have beer, Italian wine and Italian Spumante. Amazing!Each of us picked a different drink and we enjoyed it!STUFF: Friendly, helpful, they greeted us at the entrance and when we left, and they said THANK YOU quite a few times. The young girl and the boy at the entrance guide you thru the Menu to help you make the right choice and the rest of the staff are nice and smiling. Soooo, very good customer experience.CLEANLINESS: Tables, floor, benches.... all clean. the buss boy kept cleaning in between servings and the other one was brushing the floor in the meantime. Pleasantly surprised to see such attention to details. the cleanliness of a restaurant is a key when it comes to a great customer experience.RESTROOMS: restrooms were nice and clean. Hand soap. paper towel, toilet paper and running water was available.PLACE: the restaurant has one massive room, industrial style and one small room. in the Large room you have many tables and benches to host a large number of customers (at least before COVID) and here you have the four wood ovens and the lab where they make the pizza dough.The place is minimally furnished but the look is still nice and neat. The small room, whit a pub-like look, is very minimalistic and sort of naked but I liked it too.This is a great place to have parties, reunions and gatherings with family and/or friends while enjoying a very good pizza. Both rooms have a TV set.PRICE: Within the average for a wood oven pizza.CONCLUSIONS: if you like thin crust pizza wood oven baked then you have to visit this place. recommended."
