"To preface, I am generally a very critical diner. With that being said, I’ve been a patron of Sushi Tokyo ever since their first small location opened back in 2008. I usually order a specific roll that I’ve gotten ever since I’ve discovered it (Godzilla Roll with my own twist, which they’re totally cool with), along with trying some new things on their ever evolving menu. They have always had great service, which, to me, can sometimes be an even bigger deal than the food. Speaking of which, their bartenders will be your best friend by the end of your evening (or lunch, if that’s how you like it); they now have a full bar, as well; need I say more!"