"The place is small but WORTH IT. Authentic Italian cuisine and the pasta are made fresh. From veal ravioli to prosciutto pizza, I've had it all, and no dish disappoints. Don't forget about the desert! Panna cotta is my go-to. Although not on the menu, they can also make you affogato if you're looking for a simple classic Italian dessert. Lastly, the owner is awesome, as well as the server that handles large parties. He's super impressive because he doesn't have to write your order down. It comes to you accurate, and he knows Italian. Foretti's is 5 stars all around!"
