"Amazing food and incredible service! First, the service: Our server, Dee, was very patient with us, as this was our first time eating here. She made many suggestions, and those suggestions did not disappoint! Dee also made sure our drinks were always filled, made sure our table was cleared of empty plates, and was very attentive to anything we wanted or needed. The world needs more servers like Dee! She brought more joy to our table accompanied by the already excellent dinner. The food: you could literally make a meal out of just the appetizers. But being that it was our first time here, we wanted to try out several things. The Tips of Bleu were very flavorful and just melt in your mouth. Delicious! The Monte Cristo wraps stole the show. They were a perfect blend of sweet, salty, and savory. They had great flavor, texture, and they weren't too messy to eat, either! The chopped steak had caramelized onions and mushrooms topping it, and it was very good. The loaded baked potato was too salted on the skin, but the potato itself was baked to perfection topped with butter, sour cream, green onions, AND BACON! The Land and Sea pasta was so flavorful and creamy. The berry tiramisu was incredibly decadent, beautiful, light, and perfect. Thank you for a great dining experience!"