"When the food finally arrived, I was surprised to find only five small shrimp on my plate, despite the menu stating that they would be large shrimp. The steaks were undercooked, and when the waitress took them back, they returned overcooked. The manager offered to take the steaks off our bill, but since they brought back the steaks separately, the kids ended up eating the rest and we still had to pay $14 per plate for those five tiny shrimp. In the end, we spent $57.25, and the kids left hungry and tired, and had to go find something to eat on the boardwalk."
