"The food is EXTREMELY mediocre. The service and atmosphere are wonderful. It's really weird that the menu provides options for both blank angus and prime steaks. I've been here a few times over the years and every time I've ordered prime, but I will never believe that I was served anything other than blank angus. Always tough and overcooked. The seafood is way overpriced, and again, very mediocre. Most recently I ordered a shrimp accompaniment with my salad 3 medium sized shrimps for $16...that's $5.33 per shrimp...for really average, medium sized shrimp. The steaks are in the $50 range, not the $70 range like most top end steak houses, but again, I'm convinced you're just getting blank angus and not prime anyway. Desserts meh. I won't go back."