"Ken is the Culinary King in this area, as far as I’m concerned. Since moving back from the city, I haven't stopped eating at this restaurant, and I don’t plan to anytime soon. Tonight, I enjoyed the French onion soup (without the bread), a quinoa and arugula salad with tomatoes and pine nuts, and a delightful truffle risotto. Everything was fantastic. P.S. I can’t forget to mention the Chardonnay!"