Creamy macaroni pasta smothered in a rich, cheesy sauce, baked to golden perfection, and topped with crispy breadcrumbs.
Steak • Vegan • Drinks • Steakhouse
"I work professionally in a steakhouse which creates a certain expectation, this steakhouse was absolutely incredible and blew every expectation of mine ten fold. Steve was an absolutely amazing server he had awesome stories and catered to our every need perfectly. Cocktails were delicious, the food was perfect and the desert… oh my goodness words don’t even describe. The next time I come to Minneapolis this will be the top place on my list to visit and I am already looking forward to it. Steve thank you so much! (Traducido por Google) Trabajo profesionalmente en un asador que crea una cierta expectativa, este asador fue absolutamente increíble y superó todas mis expectativas diez veces. Steve fue un servidor absolutamente increíble, tenía historias increíbles y atendió perfectamente todas nuestras necesidades. Los cócteles eran deliciosos, la comida era perfecta y el desierto... Dios mío, las palabras ni siquiera describen. La próxima vez que venga a Minneapolis, este será el primer lugar en mi lista para visitar y ya estoy deseando que llegue. Steve muchas gracias!"
Delis • Kosher • Bakery • Breakfast
Steak • Brunch
Full • American • Steakhouse • Bar-lounge
"We were seated as soon as we walked in and host noted a dirty bread plate and replaced immediately. We ordered cocktails which were perfect and the bread basket was great as well. We ordered the crab cake with fruit salsa which was OK but not to die for. A Caesar salad while the dressing was good the lettuce left something to be desired. We shared a prime bone in rib eye asked for medium was probably a touch on the medium well side and a bit fatty. Our desert on the house because of our anniversary was terrific as was the coffee. While our service was great we were A touch disappointed overall"
Bars • Pizza • American • Ice Cream
"I really want to like this place because of the location, patio and the fact that it's locally owned but it sucks and I don't think I'll ever give them"
Soup • Steak • Seafood • American
"Well, breakfast ordered was the Eggs Benedict and the Prime Breakfast with two eggs over easy along with bacon and sausage. Appetizers were Tuna Tartar and Tart flambé. Appetizers were great, can not really mess up raw fish.. The Eggs Benedict came and they didn’t put hollandaise on it, which is what makes the dish. The eggs that were ordered “Over easy” were fully cooked. They forgot the side of bacon and home fries were ice cold. Was our first time at Prime because we always heard great things so we decided to celebrate our wedding anniversary there. What a disappointment. $128 for the worst breakfast. Not to mention the bus boy with in a foot of guest sitting down eating and yawning right next to them. No mask and didn’t even try to cover his mouth. Our waitress was very good though. She was the only good thing. If I could give it a minus one, I would. It seemed like the Chef called in sick and they just let anyone cook the food. A Denny’s breakfast is by far better than what we were served there today."
Cafés • Pizza • Seafood • Asiatic
"Went for lunch at tavern downstairs. Was very busy but we were able to get a seat at bar. Food was very good and very generous portions. Definitely..."
Kebab • Coffee • Donuts • American
"The staff at Honey Dew Donuts are friendly and well-informed, providing quick service regardless of the time. The only drawback is that they start closing early, about 15-30 minutes before the official closing time. For example, if they close at 6, they begin locking the doors at 5:30 and are completely closed by 5:45, even though they’re not supposed to do this."
Sushi • Steak • American • Mercury Salad
"As always a wonderful dinner with excellent service by Michael and perfect ambience. Planned to stop by to make reservations for Thanksgiving but made last minute reservation for dinner. Had a sushi roll for appetizer, split a NY strip, fries, Brussels sprouts and in house made ice cream and cookies. Easy and delicious early Saturday night dinner. Such a lovely atmosphere and gracious and accommodating host at the front. Friendly and professional staff from baker to busboy. Highly recommend as always."
Beer • Wine • Italian • Bar-lounge
"I remember their salads being served in large family-style bowls, filled with onions and a delicious dressing, but that wasn't the case anymore. The salads now came in individual bowls, looking like pre-packaged garden salads that had been sitting in the fridge for who knows how long. The type of lettuce used was different, and even the dressing seemed off. I was so disappointed that I pushed it aside and opted for the minestrone soup instead. The minestrone was quite good, though it could have used more noodles. My family ordered a variety of dishes—there were five of us in total: pizza, eggplant Parmesan, chicken Vesuvio, fettuccine Alfredo, and bowtie pasta in creamy vodka sauce. My husband, who also grew up in the area and always orders the chicken Vesuvio, said it tasted completely different this time and was over-salted. He found the chicken dry and didn’t enjoy it. Thankfully, my bowtie pasta still tasted familiar. However, I found myself downing water because the food was unusually salty—I couldn’t remember it being that way before. The prices have certainly increased, which we’ve all become accustomed to post-Covid, but for five people, our bill came to around $177 plus tip. Only two of us ordered alcohol; my mother-in-law and I each had a glass of rosé priced at $10 each. To our surprise, it arrived in a glass that was barely filled to a quarter. I was not pleased with that. We were also shocked by how empty the restaurant was for a Saturday night at 7 PM—it was nearly deserted. Such a stark contrast to what I remembered."
Pizza • Sandwiches • Chicken Wings
Pizza • Casual • Seafood • Catering
"The food is delicious with a wide menu selection. I have been coming here for over 6 years and it was always a friendly place when Cristos was in charge. Unfortunately, my experience tonight with my sibling was not the same. My sister's meal was incorrect, and the waitress was very rude when she informed him that she had ordered her salad without feta and onion. Another waitress brought out the corrected meal but was also extremely rude. There were too many rude comments and arguments with us and other customers. I do not want to come back here after this experience. I know Cristos would be disappointed. It is disappointing to be treated so poorly in a restaurant that I used to love so much. This is the second time in the last month that these waitresses have been rude to us. Good food is important, but the atmosphere is also crucial to make it a great place to dine."
Cafés • Salad • Salads • Seafood
"This diner is fantastic! It's clean, respected, and overall very pleasant. The omelette could have had a bit more bacon, but the service was extremely quick and the portion size was perfect. The server was friendly and the atmosphere was quiet, making it a great spot to get work done. I will definitely be returning!"
Wine • Steak • American • Desserts
"We had never been to this restaurant before, but it definitely won't be our last visit. We were thoroughly impressed with the food, service, and atmosphere. It was truly an amazing experience. I ordered a wedge salad, which was delicious. My husband had the gumbo, and being from Louisiana, he knows exactly how it should taste. He said it was perfect and wouldn't change a thing. For my main course, I had the prime rib with a lobster tail, and it was the best lobster I've ever had. Even the vegetables on my plate were cooked to perfection. My husband tried the mussels, and I was surprised at how much I enjoyed them. We usually share dessert, but this time I indulged in sticky toffee pudding while he had the creme brulee. Both desserts were absolutely amazing. We can't wait to go back and dine at this restaurant again."
Wine • Salad • Brunch • Seafood
"Food was to die for as always. Service was far from our normal service when we dine at Aqua. It’s was my wife’s birthday and when the server approached she yelled Happy Anniversary. She barely cane to the table and we had to ask the floor manager for refills on our cocktails and other beverages. Food was Amazing"
Soup • Meat • Cheese • American
"First time out for dinner in the last weeks. We sat in the roof, couches are removed and tables spaced, but the same excellent food, service and experience. And we saw a table of that I swear we see every time we go. Glad things are getting back to normal, and masks and capacity aside, last night night reminds us how close we are. Great job, Black Sheep"
Steak • Grill • Seafood • American
"Harry's Savoy Grill was an ideal restaurant for an anniversary date night. Even after many years of being around, the restaurant is lovely and well maintained. The front entrance is attractive and only has a couple of steps going in, which I thought were fine for me. I didn't realize that once I got inside and had to go to the tables, I would be going down more than a handful of steps. I told my husband I was having one of my better days and weeks, so I would go ahead and navigate the steps, but he shared with me where another entrance is to the restaurant. He was aware of these from visiting for past work functions. As my other reviews hone in on accessibility and comfort for elderly, those with limitations and illnesses, I'm happy to share this information with those visiting for the first time. There's parking in the front—which is where we happened to be, but there's also parking around the side and the back of the restaurant. You'll find those parking areas close to an entrance readily accessible for all with canes, walkers, wheelchair etc. Back to the experience inside, we were there on a Friday night and seated immediately because we had our reservation. Although it was busy, the seating tables have a nice amount of space between them you can enjoy your conversation and your dinner without feeling like you're going to bump into someone else or feel as if they overhear everything. The rolls are fresh baked and delicious. The only thing I wanted was more of it, but I certainly didn't need it. I ordered the New York strip steak, added on a lobster tail, had the carrots spiced with garam masala, land a crisp, fresh Caesar salad. My husband's order of ribeye with mushrooms was cooked to perfection. Also, their wine and beer list is extensive enough to find a wonderful pairing with your dinner. Lastly, I enjoyed the creme brulee for dessert along with some coffee. Overall, we had a fantastic night, great food and atmosphere. I know I will be back when that fireplace is on during the winter! Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Prime Rib Au Jus, Classic Crème Brûlée, Caesar Salad with Shaved Reggiano, Dessert, Lobster"
Lunch • Breakfast
Bars • Meat • Steak • Cheese
"I will begin by saying the atmosphere is very beautiful and classic high end steakhouse. You walk in the doors to view of the expansive alcohol display. The light are low and the soulful r&b welcome you in as the friendly host walked us to our table. Weordered 2 cocktails; a Smokey mezcal for me and Four Roses Old Fashion for the wife. Both of which were delicious and met ourexpectations. Unfortunately that is where the positive ends. Our server took our drink order and we stopped him so I couldorder an appetizer and my wife a house salad. Another table was offered bread and butter but we must not look like bread lovers.Grateful they’re helping us watch the waistline. Our waiter needed to be stopped so I could order the tuna (deliciousappetizer) but walked away before my wife could order her salad. After sometime we finally flagged down our waiter so she couldorder a house salad, to which he replied ok and started to walk away. She stopped him before he walked all the way to tell himwhat dressing should would like. Not sure what would have come out but at least she got that out. But I understand as he wasreally busy hanging out at the bar and managing his 1 table; us. 35 minutes after arriving and many stare downs later hemeanders on over to see if we’d like dinner. Ummm why were we at a booth table at a steakhouse? Maybe for the atmosphere butno we let him know we were here for food. My wife ordered the boneless rib-eye with Brussels sprouts (whoops they’re out helets us know after a few minutes so Mac n cheese it is). I ordered the Ny strip with asparagus. When the food arrived, veryquickly by all standards, we put the service aside and looked forward to some delicious $50 steaks. Well I guess 50% isn’tbad. My steak, ordered med well was served med rare and looked like a backyard bbq not even using Costco steak. But had somepeppery flavor to it and decide not a $50 steak but you know this atmosphere must be work $30 so there’s that. My wife wh"
Bars • Food • American • Desserts
"In the final hours before the dining room shutdown it would not be a fair time to judge any restaurant but since this when I went, a first time, it's what I can base this on. And on that, it was very good. A multitime fan of next door sister Ace Eat Serve, we never came here for no good reason other than a dinner menu, our usual meal out, being more limited. But for this, lunch, it was perfect and probably would be for dinner too. Service was great, the lobster roll terrific and the menus and photos of the namesake in Boston on the wall owner's great uncle I read made me wonder in that my Grandfather had a men's clothing store less than blocks away for decades and probably had a meal there, maybe clothing some of the employees or more. Can't wait to visit in normal times and really see how good Steuben's is"